alternatifbien•être
ABE : Professor Joyeux, you launched a website, www.cancer-risks.com to allow everyone to assess their risk of developing certain cancers. What is the idea of this project? How does it work exactly?
This is FREE help anyone who may feel concerned to assess risks and reduce by
Happy healthy behaviors deProfesseur simply explained. So I plan to present the most common sites of risk
cancer: the risks of breast cancer lesions and prostate are already online, and will be under fifteen in
Online cancers of the head and neck, then it will be skin cancer. For each location, you have ten minutes to complete the questionnaire and get its scale
risks.
ABE : What are the main risk factors for prostate cancer? And least known? What do you recommend as a priority to reduce this risk?
The best-known risk factors are prostatic inflammation repeatedly called prostatitis, because antibiotics and anti-inflammatory difficult to reach the prostate.
We know that chronic inflammation leads aucancer. Less known are the bad eating habits and hormonal doping of athletes. The youngest man I saw with prostate cancer was 39 years old, he was a bodybuildeur …
There is a very important need information. For example, all people with risk factors (history of cancer in the family, overweight, not enough sport …) should make a determination of PSA to screen for prostate cancer.
ABE : And for breast cancer?
I wrote four books on the subject: Stress and breast cancer, how the epidemic of breast cancer and recurrence,
Preventing breast, all the challenge, and if you knew Women: hormones of puberty to menopause.
But the mainstream media have spoken to large minima. Among the causes completely hidden by the naked souteinterview media very cleverly by pharmaceutical companies, hormones, those of hormone replacement therapy around the menopause comeback and has already increased the risk of breast cancer by 30% at these ages and obviously the pill that is distributed to adolescents aged 13 by planning centers funded by the state, which are funded by the laboratories manufacturers via the sample donation.
ABE : You recently co-authored a book on the benefits of chocolate for health. Can you tell us more?
The benefits of chocolate for health are real but we must know what is good about it (8 formidable molecules) and that there was bad (milk fats, sugar, etc.). In a time before the holidays, I do not prescribe more than a morning square of dark chocolate night or a plate a week and not daily.
ABE : How do you explain the lack of importance given to nutrition in the French medical school curricula?
Nutrition Chairs have changed little since the diets of diabetics, obese, gouty, heart …
The revolution comes from the people, families who want to know, who learn and move towards healthy choices outside of official medicine. Young doctors are becoming more interested and will become competent, fortunately influenced by their own family. I think things will evolve with time.
